Recipes
Misir wot
Misir wot is a spicy Ethiopian stew made with lentils and spices. It is traditionally served with injera, a sourdough flatbread made from teff flour. It is also served with rice, or with pasta or potatoes.
Dinich wot
Dinich wot is a spicy Ethiopian stew made with lentils and spices. It is traditionally served with injera, a sourdough flatbread made from teff flour. It is also served with rice, or with pasta or potatoes.
Salad
Salad is a spicy Ethiopian stew made with lentils and spices. It is traditionally served with injera, a sourdough flatbread made from teff flour. It is also served with rice, or with pasta or potatoes.
Rice with Veggie
Rice with veggie is a spicy Ethiopian stew made with lentils and spices. It is traditionally served with injera, a sourdough flatbread made from teff flour. It is also served with rice, or with pasta or potatoes.
Macaroni with Veggie
Macaroni is a spicy Ethiopian stew made with lentils and spices. It is traditionally served with injera, a sourdough flatbread made from teff flour. It is also served with rice, or with pasta or potatoes.